Resize Font Increase Font Size Decrease Font Size Reset Font Size

Home / Other / Headlines

October 9, 2006
printable version email to a friend join our e-mail list


Happy Columbus Day

There's no better time than Columbus Day to sample what Italian cuisine has to offer. And you'd better hurry before it's all banned. Let's face it: Today's food police have Americans convinced that fried calamari should be on the trans fat chopping block, cannoli need an "F" rating (for Fattening), and prosciutto is just an Italian word for "cruelty to animals."

There's an old Italian proverb that might apply to today's food activists: A chi dai il dito si prende anche il braccio. ("Give them a finger and they'll take your whole arm.") So whether you're "from the old country" or not, we recommend sampling an Italian dish or two before someone, somewhere decides you shouldn't have it.

And if you're really in the mood to take a stand for common sense tonight, may we suggest the Veal Parmigiana? That wonderful Italian staple -- veal -- is quite possibly the most maligned food you've never tried. And if animal rights activists get in your way, just remind them of these four simple words: A ciascuno il suo. ("To each his own.")

email us comments



printable version email to a friend join our e-mail list
Headlines


Do-Gooder Double Standards
Posted On: Friday 3/14/2008

Too Short For This Ride, Too Poor For This Loan
Posted On: Friday 2/15/2008

It's Only Natural
Posted On: Monday 1/7/2008

Remembering The Food Scold Days
Posted On: Friday 12/14/2007

Surgeon General vs. North Pole
Posted On: Monday 12/3/2007

Salt Shaker Shakedown
Posted On: Friday 11/30/2007

Americans Are Gaining Laws, Not Weight
Posted On: Thursday 11/29/2007

Real Food Cop Facts
Posted On: Monday 11/26/2007

Food Cops Aim Below The Belt
Posted On: Wednesday 11/21/2007



About Us | Contact Us | Please Help Us | Site Map
Ad Campaigns | Press Center | Daily News Archive | Email Subscription | Op-Eds | Cartoons | Games | Link To Us
Copyright © 1997-2008 Center for Consumer Freedom. Tel: 202-463-7112.