Nannies in the federal government want to put labels on eggs telling you not to cook them over easy because of potential salmonella contamination. With an average of five deaths a year over the last 13 years from salmonella (none tied to bad eggs), the Plain Dealer correctly asks, “Is this worth a warning label on egg cartons and a government-sponsored scare campaign? That’s not the sort of thing a taxpayer ought to get over easy.”
