“In the fictional world of James Bond, the criminal group SPECTRE made a big business out of misusing technology to disrupt commerce, make money, and turn nations against one another,”…
The Hoover Institute’s Henry I. Miller writes in Canada’s National Post: “Foes of agricultural biotechnology lambast it as unproven, untested, unnatural and uncontrollable, and worry that ‘rogue genes’…
Greenpeace is “the radical environmental group with a penchant for publicity,” Amy Ridenour of the National Center for Public Policy Research writes in a Contra Costa Times…
“The World Food Summit has formally endorsed biotechnology as a way to address hunger,” Inter Press Service reports. The Food and Agriculture Organization of the United Nations declared…
Anti-biotech activists showed their true colors in Scotland last week, when 70 protestors trampled a field of genetically improved crops. “The protest was billed as a fun demonstration…
Americans have spoken: Consumers trust genetically improved foods. A new Purdue University survey finds that, after being informed about the science behind biotech, nine out of ten consumers…
Animal rights activists are joining up with anti-genetic improvement activists for a series of protests in Toronto, for the first time formally linking two anti-consumer movements that have sometimes resorted…
Genetically improved foods are “even safer than conventional plants and foods,” the European Union has officially declared. Biotech products can save lives in developing nations, according to the…
